Research: Common Coffee Chemical Combined with Flu May Damage Lungs
Short-term exposure to a chemical compound created in the coffee roasting process called diacetyl may have damaging effects on lung health.
Source: dailycoffeenews.com
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Short-term exposure to a chemical compound created in the coffee roasting process called diacetyl may have damaging effects on lung health.
Even short-term exposures to a natural byproduct of the coffee roasting process can damage the lungs when paired ...
When combined with the flu, short-term exposure to a chemical used in coffee roasting can damage the lungs, a new study with mice shows.