Page 2 - Mesa Pizza News Today : Breaking News, Live Updates & Top Stories | Vimarsana

After more than a decade on the job, former delivery manager Nathan "Nato" Cole's position was a casualty of changing times.

Palo Mesa Pizza is celebrating 15 years on the Central Coast and the owners are celebrating by giving back to the community.

AP Business Writer DoorDash is launching lower-priced delivery options for U.S. restaurants, responding to criticism that the commissions it charges are too high for the beleaguered industry. The San Francisco delivery company said Tuesday it will offer a new basic plan that will charge restaurants 15% per order for delivery, or around half the cost of previous plans. That plan will limit the delivery area and shift more delivery costs to customers — they might pay $4.99 instead of $2.99, for example. Restaurants can pay more — commissions of 25% or 30% — for other plans if they want a ...

Don’t Miss From New York to Detroit: 5 regional pizza styles and where to get them in the Twin Cities Your culinary adventure can start here.  February 17, 2021 — 8:36am Chicago It's all about deep-dish, those sky-high wonders that seem to take forever to bake (isn't anticipation part of the experience?) Homegrown Green Mill (10 metro locations, greenmill.com) has been synonymous with the genre since 1975. Giordano's (3000 W. 66th St., Richfield, giordanos.com), a Windy City chain, landed in Minnesota six years ago. A few mom-and-pop shops keep the deep...