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This year, Newcity’s Big Heat feature focuses on those who stand behind the chef in the kitchen. We want to recognize the people who’ve succeeded big time, but we also want to recognize promising upstarts.
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Michael Muser, longtime emcee of the Jean Banchet Awards, is starting a nonprofit organization for the event, skipping 2023 awards for Chicago-area chefs.
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Ever's After, a chic lounge, opens in the West Loop, while Chicago Winery puts down roots in River North and Yardbird's Bourbon Room makes a splash.
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Tribune food critics Louisa Chu and Nick Kindelsperger name Chicago's top 25 new restaurants, from Kasama to Bronzeville Winery.
After is for diners wanting a nightcap after visiting two-Michelin-starred Ever