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Mongabay seeks to raise interest in and appreciation of wild lands and wildlife, while examining the impact of emerging trends in climate, technology, economics,and finance on conservation and development.
Agroecological research has proven that agroecology and local food systems bring a range of goods, including making better use of resources, spending less on packaging and materials, using less transport, and health benefits. Why then is its implementation not supported more broadly?
Over the past year, IATP has invited allies from the Global South and North to share their experiences with agroecology in a series of case studies. They demonstrate innovative approaches that enhance the food system, grounded in food sovereignty. In this paper we offer excerpts from those case studies that highlight the importance of integrated solutions.
Just east of Birmingham in the U.K. sits the sixth-largest university in the country, Coventry University, home to 38,000 students and a relatively new center for the study of agroecology — a burgeoning field of social and environmental science. Founded in 2014 and nestled on 9 hectares (22 acres) at Ryton Gardens, the Centre for Agroecology, Water […]
Mongabay seeks to raise interest in and appreciation of wild lands and wildlife, while examining the impact of emerging trends in climate, technology, economics,and finance on conservation and development.