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Wisconsin is home to 13,000 unique restaurants, diners, bars, and taverns. With so many choices, it can be hard to decide where to eat! So we asked local lawmakers their "must-order" meals. These are their picks.
His no-holds-barred approach has made Mint Mark one of the city's most impressive eateries.
The March issue of Madison Magazine reveals Chef Sean Pharr of Mint Mark and Muskellounge and Sporting Club as our Madison chef of the year.
A two-blocks-down move into The Standard Madison building will nearly double the space of this 5-year-old restaurant.
This is Madison's best showing for the national awards in recent history.