University of Georgia helps farmers reach value added markets
The University of Georgia is launching the Value-Addition Institute for Business Expansion, a new center for rural food business assistance.
Source: freshfruitportal.com
Mis Solval News Today : Breaking News, Live Updates & Top Stories | Vimarsana
Stay updated with breaking news from Mis Solval. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.
Top News In Mis Solval Today - Breaking & Trending Today
Ag innovation center to bring farmers from fresh to value-added markets
Georgia has a rich agricultural history in fresh produce owing to factors including a favorable climate and long growing season. During times when fresh produce cannot be actively grown and
Source: daily-tribune.com
UGA food science student wins USDA NIFA predoctoral fellowship
Peter G. Chiarelli has been awarded an Agriculture and Food Research Initiative predoctoral fellowship from the United States Department of Agriculture National Institute of Food and Agriculture for his research on Georgia-caught cannonball jellyfish. Chiarelli is spearheading efforts to create a domestic market for collagen peptide powders derived from cannonball jellyfish.
Source: uga.edu