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speciality restaurants: Is this the future of food? A $500-million opportunity is slowly becoming a bigger portion on our plates

While the vegan market in India is steadily growing, several challenges need to be resolved for the products to become more pocket-friendly and readily available on more store shelves. ....

Jitendra Singh Ranawat , Jammu Himachal Dhaba , Udaipur Nathdwara Highway , Paneer Toofani , Vegan Dukan , Speciality Restaurants , Snowman Logistics , Plant Based Proteins , Mock Meat , Abhishek Sinha ,