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'An honor:' Watervliet's Gus's Hotdogs celebrates 70 years – Troy Record - Vimarsana News

'An honor:' Watervliet's Gus's Hotdogs celebrates 70 years – Troy Record

WATERVLIET, N.Y. — The Watervliet institution, Gus’s Hotdogs, celebrated 70 years on Monday still in the same building it opened in. “My dad started the business in 1954,” said Steve Haita, the eponymous Gus’s son and current operator of the iconic restaurant. “We’ve been at it ever since.” Gus Haita’s legacy of selling food to […]

Target Report: Stationers in Turmoil - Vimarsana News

Target Report: Stationers in Turmoil

Stationers are up in arms following the abrupt lay off of workers at the Crane Stationary division of Mohawk Fine Papers. The event is a small echo of the waves of change roiling the paper industry.

Mohawk and Fedrigoni expand partnership | Labels & Labeling - Vimarsana News

Mohawk and Fedrigoni expand partnership | Labels & Labeling

Fedrigoni, manufacturer of specialty papers for luxury packaging, wine labels and self-adhesive materials, has appointed Mohawk Fine Paper, manufacturer of fine papers and envelopes in North America, as its North American distribution partner for Fedrigoni specialty papers, effective July 2023. 

Sayles: Political correctness won in Mason City - Vimarsana News

Sayles: Political correctness won in Mason City

By the time of the board meeting allowing citizen input met, the decision was already made.

The pandemic crushed businesses on Boston's Water Street. Even more devastating: The effects ripple around the world. - Vimarsana News

The pandemic crushed businesses on Boston's Water Street. Even more devastating: The effects ripple around the world.

The Boston Globe One Block, One World The pandemic crushed businesses on Boston's Water Street. Even more devastating: The effects ripple around the world. + Published Dec. 19, 2020 On Water Street in downtown Boston, the sound of silence is deafening these days — no office workers chirping into iPhones as they pursue their Starbucks fix, no unkempt men heading to the upscale barber, nobody chatting in what used to be the daily lunch line that stretched outside of Casa Razdora for its handmade pasta. Which is why the cafe’s owner, Giancarlo Baldini, is standing at the door in his white a...