Tropical and native to Canada, the pawpaw fruit is all the rage for those in the know
Chefs and foodies seek out the rare pawpaw fruit, which has gained a cult following in recent years
Source: theglobeandmail.com
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It's Sapping Time! - The Turtle Island News
It’s Sapping Time! 202 views Terrylynn Brant travels the Dish with One Spoon treaty area throughout Canada and the U.S., her longhouse basket in hand, reclaiming indigenous food sovereignty through foraging, gathering and collecting Haudenosaunee seeds. With a Masters in Science and teaching degree she shares her knowledge in workshops and speaking engagements. You can reach her through her Mohawk Seedkeepers facebook page. By Terrylynn Brant The bush has woken up and its time to head out to see the trees…and the trees we are after are the sugar maples! While many commercia...
Source: theturtleislandnews.com