A Taste of Home: How ethnic grocery stores create community
The stores flourish wherever new migrant communities spring up. They can be the rare place where immigrants feel as though they are part of a majority.
Source: heraldnet.com
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A Taste of Home: How Ethnic Grocery Stores Create Community
While the first ethnic grocery stores—food retailers catering to a migrant or diasporic culture—in the U.S. opened up during the 19th and early 20th centuries in urban minority neighborhoods in major cities, today, such grocery stores have mushroomed around the country, wherever new migrant communities have sprung up.
Source: resilience.org
How Ethnic Grocery Stores Keep Their Communities Going
Ethnic grocery stores have served as a cultural pillar of immigrant communities. Can they survive today’s economic challenges?
Source: nextcity.org