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Mussels are among the ultimate superfoods, high in vitamin B12, omega-3 and great for the heart. Now, new research shows they are also likely to withstand marine heat waves by adjusting their body functions.
For years, scientists have sought to replicate the incredible adhesive and its properties in the lab, concentrating on a few of the eight proteins generated by mussels and used to bind an organ simply known as the foot, which mussels use to adhere to surfaces