Making the cut: Researchers seek best potato varieties for chips
Idaho team spends most of its time developing russet potatoes for making French fries. But the pipeline includes a steady stream of spuds for chipping.
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Idaho team spends most of its time developing russet potatoes for making French fries. But the pipeline includes a steady stream of spuds for chipping.
Idaho team spends most of its time developing russet potatoes for making French fries. But the pipeline includes a steady stream of spuds for chipping.
Idaho team spends most of its time developing russet potatoes for making French fries. But the pipeline includes a steady stream of spuds for chipping.
New potato varieties bred by the Texas A&M Potato Breeding Program could enter the french fry market before long, said Isabel Vales, Ph.D., Texas A&M AgriLife potato breeder in the Department of Horticultural Sciences
According to AgriLife Today, new potato varieties from the Texas A&M Potato Breeding Program could enter the french fry market before long.