Ex-head chef of Pony Bistro to take over Bristol Loaf for two nights of seafood celebrations
Hugo Harvey envisions Blasé as an easy going atmosphere with high grade food
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Hugo Harvey envisions Blasé as an easy going atmosphere with high grade food
“I’m so inspired by Bristol itself” says Carla Diogo
“I’m so inspired by Bristol itself”
The team behind a winning formula are expanding their operations
Top bakery to open city centre café and wine bar at Bristol Beacon It will be Bristol Loaf's third site in Bristol Inside The Bristol Loaf's Bedminster café (Image: Bristol Live) FIND OUT WHAT'S ON NEAR YOU WITH OUR NEWSLETTER Invalid EmailSomething went wrong, please try again later. SIGN UP When you subscribe we will use the information you provide to send you these newsletters. Your information will be used in accordance with ourPrivacy Notice. Thank you for subscribingWe have more newslettersShow meSee ourprivacy notice One of Bristol's best bakery chains is opening a new café in...