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>> masa: nice, al dente. >> anthony: mhm. >> masa: this soba's the best soba. >> anthony: perfect. then topped by a warm dashi sauce made of soy, mirin, and a touch of sugar. >> masa: i'm so glad we can share with this moment with my old friend, you know? >> anthony: mm. >> masa: [ speaking japanese ] you know what that word is? >> anthony: no tell me. >> masa: once in life, this moment, we appreciate, respect each other, enjoy this moment. >> anthony: [ speaking japanese ] >> masa: never again. >> anthony: never again. >> masa: yeah, exactly. ♪ o the next. over 90 years later we continue to...

>> anthony: 'cause your dad said he was a bad, he was not a good student. >> chef kazuo: [ speaking japanese ] >> catherine: it's when he went to high school and then he stopped studying. >> anthony: right, what was he doing instead of studying? >> chef kazuo: [ speaking japanese ] >> catherine: mahjong. mahjong. [ laughter ] ♪ >> anthony: next, this insanely egg, jacked with bean curd, bonito broth and kelp -- >> catherine: oh, wow. >> anthony: wow, that is beautiful. >> chef kazuo: [ speaking japanese ] >> anthony: really good. of everyone in the family, how'd your dad end up the weirdo? >...