TBT El Gallo, Greek on Cary to open in Hatch Local food hall
Some familiar names in Richmond dining are heading to the Southside as Manchester’s food hall welcomes in a round of new tenants.
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Some familiar names in Richmond dining are heading to the Southside as Manchester’s food hall welcomes in a round of new tenants.
Lee Gregory and Bobo Catoe are planning a restaurant like Odyssey Fish, which they opened this year in Manchester’s Hatch Local food hall.
Lee Gregory said he and Bobo Catoe are still working out what exactly their West End restaurant will be.
Hatch Local at 400-414 Hull St. is the first of its kind to open in Richmond. It features several food vendors and cocktail and coffee bars.
Alewife will host a dinner series with guest chefs to benefit local oyster conservation efforts.