Column: Plum torte recipe still a fall favorite decades later
Sharing a decades-old favorite, columnist Frank Whitman reminds us about what makes plum torte a delicious treat.
Source: ctinsider.com
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Column: Give some love to 'the heart of the house' when dining out
Columnist Frank Whitman discusses how restaurants are adapting to provide better wages to kitchen staff.
Source: ctinsider.com
Column: Crafting the perfect BLT with local tomatoes in Connecticut
Columnist Frank Whitman dishes up his tips to make the perfect BLT with farm fresh tomatoes.
Source: middletownpress.com
Column: Crafting the perfect BLT with local tomatoes in Connecticut
Columnist Frank Whitman dishes up his tips to make the perfect BLT with farm fresh tomatoes.
Source: ctinsider.com
Column: Recreating Wiener schnitzel and Austrian food in CT
Columnist Frank Whitman sets about recreating dishes like Wiener schnitzel from his European honeymoon.
Source: ctinsider.com