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Gluten-Free Pasta Market Is Likely To Reach $1.29 Billion By 2027 | H.J. Heinz Company L.P., Quinoa Corporation

Gluten-Free Pasta Market Is Likely To Reach $1.29 Billion By 2027 | H.J. Heinz Company L.P., Quinoa Corporation
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United States , David Correa , Pastificio Lucio Garofalo , Rps Pasta Company , Rural Affairs , Intolerance Group Of North America , Quinoa Corporation , Hj Heinz Company , Department Of Environment , Market Research , National Pasta Association , Jovial Foods Inc , Doves Farm Foods Ltd , Pasta Company , Jovial Foods , Gluten Intolerance Group , North America , Sale Is Back Get ,

Garofalo's Mono-PP Pasta Packaging First to Use Chemically Recycled PCR from SABIC

The sustainable material is derived from advanced recycling and converted into a biaxially oriented polypropylene (BOPP) film for this application, which is the first mono-PP pasta packaging material in the market containing 30% of PCR content. ....

Ragionier Talamo , Tiago Barros , Abdullah Al Otaibi , Pastificio Lucio Garofalo , International Sustainability Carbon Certification , Market Solutions , International Sustainability , Carbon Certification , Executive Manager ,