University of Illinois, Perdue Farms partner on food safety project
Risk assessment models will allow Perdue and other poultry producers to optimize Salmonella control strategies in their supply chain.
Source: feedstuffs.com
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Your Free-Range Organic Chicken May Have Been Processed at a Large Industrial Poultry Plant
To help us make sense of the opaque poultry supply chain, hundreds of ProPublica readers sent in details about their chickens and turkeys. Here’s what we learned.
Source: propublica.org