Page 16 - Patrick Kriss News Today : Breaking News, Live Updates & Top Stories | Vimarsana

In today's Morning Brief, we look at the some of the issues that fully-vaccinated travellers may still encounter if they voyage internationally.

Toronto restaurant Alo has once again made the list of the world's top restaurants much to the surprise of owner and chef Patrick Kriss. He says running the restaurant out of a downtown parking lot for several months may have helped.

We’ll (hopefully) be able to check out new restaurants again soon. Here are seven to keep an eye on We’ll (hopefully) be able to check out new restaurants again soon. Here are seven to keep an eye on After a gruelling year-plus of lockdowns, pivots and closures, there may finally be light at the end of this never-ending tunnel. The weather is warming up, shots are getting into all kinds of arms and—while we still can’t eat in or outside of them right now—restaurant openings are starting to pick up. From industry veterans expanding their empires to virtual businesses taking the...

Project Gigglewater was one of the first spots in the city to go full throttle into take-out cocktails, concocting treasure boxes of ingredients for building your own at home. Now, you don’t have to do any of the work—simply pour the bar’s pre-mixed cocktails over ice in whatever cup you have on hand. Hits include a vodka-based drink that tastes like an After Eight, and the Pop It Like It’s Hot, with corn-pop-infused St. Remy brandy and Chartreuse. Each bottle contains about six servings.