Inside the kitchen of Peter Sanagan, the owner of Sanagan's Meat Locker
Stocked with a whole chicken, batched cocktails and a collection of vintage cookbooks
Source: torontolife.com
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Stocked with a whole chicken, batched cocktails and a collection of vintage cookbooks
How the food-focused bookstore got a second life
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She still dreams about the merguez sausages from Sanagan's