Caravin French restaurant opens in Potts Point
It’s French, but isn’t like the flurry of bistros that have opened, says the team that brought us Bar Suze and B.S. Pasta Palace.
Source: smh.com.au
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It’s French, but isn’t like the flurry of bistros that have opened, says the team that brought us Bar Suze and B.S. Pasta Palace.
Spaghetti meatballs? Tick. Garlic bread? Tick. Minestrone soup? Tick.
The popular Surry Hills eatery is opening a new French-driven space on Ward Ave while rebadging the original site as B.S. Pasta Palace, complete with spaghetti meatballs on the menu.