Dish of the Week: St. James' aloo and channa pies
The chefs of St. James expertly meld modern Caribbean food with the international cuisines that influence Trinidadian meals.
Source: gwhatchet.com
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Modern Caribbean Restaurant St. James Opens on 14th Street DC
Cane owner Jeanine Prime’s eclectic ode to Trinidad opens tonight with modern Caribbean cooking and cocktails from Service Bar's Glendon Hartley.
Source: washingtonian.com