The Classic Pink Squirrel Cocktail Only Requires 3 Ingredients
Thanks to mixology's popularity, drinks these days can be quite complicated, but the classic Pink Squirrel cocktail only requires three ingredients.
Source: thedailymeal.com
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Bisous, From Bar Veteran Peter Vestinos, Brings '60s Parisian Vibe To Fulton Market
The French-inspired bar, one of the few standalone cocktail lounges in the West Loop, is the latest venture from Vestinos and Footman Hospitality.
Source: blockclubchicago.org
Barnacle Bud's is now Gene's Supper Club: What you need to know
For two months, the beloved Barnacle Bud's in Bay View morphed into a supper club pop-up. Here are the details.
Source: onmilwaukee.com
Brandy Alexander Recipe: How to Make the Classic Dessert Cocktail – Robb Report
The best Brandy Alexander recipe is made with Cognac, creme de cacao, and half-and-half. Our bartender shows how to craft a perfect dessert cocktail.
Source: robbreport.com
Modernizing the supper club at The Harvey House
Chef Joe Papach took a deep dive into Midwestern tradition when creating his Madison, Wis., restaurant
Source: restaurant-hospitality.com