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The restaurant, the only one of its kind on campus, had a 'soft opening' Monday.

A TEENAGER who launched his own pizza takeaway business during the coronavirus lockdown two years ago has taken up residence at the Baskerville pub in Lower Shi...

The business A-level student already making some dough '); A TEENAGER has launched his own pizza takeaway business. Tom Stuart, 17, operates from his home near Turville on Saturday nights after spending £800 on two ovens. On his best evening to date he sold 60 of his stone-baked Neapolitan-style pizzas, which have a “puffy” crust. Tom, who is studying A-levels in business, photography and music at Shiplake College, learned to make pizzas during the first coronavirus lockdown last year. He borrowed an oven from the Barn café at Turville Heath, where he has worked part-time for four years...