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China diary giant Mengniu says it has overcome some of the long-standing recyclability challenges in the category with a new all-polyethylene (PE) yoghurt packaging concept.
Britvic Ireland has announced plans to expand its Ballygowan facility in Newcastle West, Limerick.
The Food Safety and Standards Authority of India (FSSAI) has formally launched a new set of strict standards to define high-value whiskey products, in a bid to further cut down alcohol adulteration in the country.
The health watchdog has pointed a finger of blame at politicians for failing to reduce population salt intakes since 2014, the year the food industry was voluntarily encouraged to follow the Government’s previously successful salt reduction programme.
We speak to Julia Trebels, category & consumer insight manager at SIG, to find out more about the research and development process behind the market-first product.