Milestone marked in re-emergence of craft of coopering
The first Irish-made casks in over 60 years in Ireland were recently coopered and made at Dair Nua Cooperage in Foxford, Co. Mayo...
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The first Irish-made casks in over 60 years in Ireland were recently coopered and made at Dair Nua Cooperage in Foxford, Co. Mayo...
The GlenAllachie Distillery recently added three new bottlings to their Virgin Oak Series, a limited-edition range of whisky aged in a variety of different oak from around the world.
St-Remy's newest brandy, Signature, uses both newly charred and seasoned oak to appeal to new tastes for the brandy market.
This week’s cocktail recipe uses St-Rémy Signature for a classic Old Fashioned. The brandy is created using a double maturation process.
Two new expressions emerge from an experimental Irish whiskey line produced by Irish Distillers, including a single pot still Irish whiskey matured initially for six years in American oak barrels, before being re-casked into a Ruby Port pipe for a further 22 years.