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Leftovers: Kind softens its approach to granola; Hippeas takes on Doritos

Published: January 6, 2023

Food industry news, voices and jobs. Optimized for your mobile phone.

Source: fooddive.com

Related Topics:

United StatesMegan PoinskiBen LevineJulia HechtNick DesaiChristopher DoeringMarket ResearchSoft Baked GranolaDark Chocolate Peanut ButterDark Chocolate ChunkSoft Baked Granola ClustersFuture Market InsightsNacho Vibes Tortilla ChipsNacho VibesChickpea Tortilla ChipsChief Marketing OfficerVeggie StrawCrunchy ChipsTos Crunchy ChipsHippeas Nacho VibesRasa BrewChief HerbalistAllied MarketFour SigmaticFood Dive

Rasa Introduces Two Adaptogen and Mushroom Beverage Mixes

Published: January 4, 2023

Rasa introduced Classic and Café Rasa, two groundbreaking adaptogen and mushroom beverage mixes, encouraging coffee-alternative and coffee drinkers alike to enjoy a functional beverage anywhere, anytime, instantly.

Source: bevnet.com

Related Topics:

Ben LevineClassic RasaRed Asian GinsengFair TradeRasa BrewChief Herbalist