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FDA announced the second webinar featuring experts from the public and private sector to discuss fostering, supporting, and strengthening food safety cultures to help ensure the safe production of food, and the role of science-based metrics in assessing their effectiveness.
There has never been a time in history with as much going on in food safety and food law. Scott Haskell lists over 20 issues that industry and regulators need to look out for in 2022. How many of these directly relate to your organization?
To embed, copy and paste the code into your website or blog: To enhance its food traceability objective through the use of technology that strengthens the food safety system, the US Food and Drug Administration (FDA) unveiled, on May 19, its latest initiative through which it hopes to obtain valuable information and tangible solutions from various stakeholders. By way of background, in July 2020, FDA unveiled its Blueprint for the Future, a plan that is part of the Agency’s new approach to food safety, aimed at reducing the number of foodborne illnesses¾the New Era of Smarter Food Safety....