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People might flock to Colorado Springs for its stunning natural landscapes and desirable weather—the city enjoys an average of 300 days of sunshine, low humidity and has famed Pikes Peak summit as its backdrop—but chances are, they might keep coming back for the expanding food scene. “If you are a foodie, Colorado Springs is the place to come,” said Holly Taylor, group servicing manager at Visit Colorado Springs. “We have brews and good food, plus rooftop offerings and that view of the Peak, especially when the sun sets.”

Thanks to a burgeoning downtown with a reimagined vibe, downtown Colorado Springs should be atop any traveler’s bucket list.

Aaron Ewton Courtesy Meegan Dobson Aaron Ewton moved to Colorado Springs from Claremore, Oklahoma — the birthplace and hometown of Will Rogers, “Oklahoma’s Favorite Son.” In Claremore, there’s a memorial museum dedicated to the entertainer, actor, cowboy, columnist and humorist. His tomb rests on the grounds, overlooking Rogers State University — where Ewton completed his undergraduate education. Ewton’s home here in Colorado Springs is overlooked by another memorial dedicated to The Cowboy Philosopher: The Will Rogers Shr...

Bird Tree Café was one of a trio of downtown spots opened this year by the folks behind T-Byrd’s Tacos. Matthew Schniper The year that’s kept on giving (us hell). Restaurants and bars remain under on-site dining restrictions as we write this and the industry as a whole has faced a massive reckoning that’s left some spots closed permanently, others on hiatus, and many at death’s door. We heard from business owners in our Dec. 9 issue (see “Fate of the Industry”), but we want to continue our tradition of an annual year-in-review c...