Minnesota boosts funding for prepared meals that nonprofits dish out to people in need
The new state funding of $3.3 million will pay for thousands of prepared meals over the next two years.
Source: startribune.com
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The new state funding of $3.3 million will pay for thousands of prepared meals over the next two years.
Second Harvest Heartland started the program in 2020.
Chef Miguel Lopez says he got involved in program because he now is in a position to help others
The effort, which began at the start of the COVID-19 pandemic, pays Minnesota chefs and restaurant workers to prepare meals for those who need them.