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Sommelier Roundtable: Guilty-Pleasure Wine Pairings From potato chips to sweet-and-sour candy, six wine experts from Restaurant Award winners reveal the indulgent treats that actually pair well with wine Grand Award–winning wine director Jason Irving has a favorite California sparkler to match with fried foods like chicken nuggets and fries. (LightFieldStudios/Getty Images) Jun 4, 2021 Though the job of a sommelier has historically b...

A Florida steakhouse has urged the Eleventh Circuit to revive its lawsuit seeking COVID-19 business interruption coverage from its insurer, criticizing a lower court's reliance on an influential opinion in the circuit involving "direct physical loss of or damage to" property.

Sommelier Roundtable: Winter Wine Picks Nine wine pros from Restaurant Award winners share recent discoveries to pair with the cold-weather season, plus a few longtime favorites This season, the pros are sipping everything from rich sparklers to savory reds to Chenin Blanc aged in chestnut barrels. (Images say more about me than words) Feb 24, 2021 While many seasonal wine barriers are meant to be broken—like reserving rosé for summer and Champagne for...