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Los Angeles: Nossa Caipirinha Bar - Wine & Spirits Magazine - Vimarsana News

Los Angeles: Nossa Caipirinha Bar - Wine & Spirits Magazine

Spend a lazy afternoon lounging here, or an evening out making a new friend at the bar, and you might just become a regular for the drinks on offer.

This Is the 'Trendy' Italian Meat With 1,000 Years of Staying Power - Vimarsana News

This Is the 'Trendy' Italian Meat With 1,000 Years of Staying Power

By Stephanie Breijo From Los Angeles Times Los Angeles—Rounds of sliced-thin, pink, white-speckled mortadella are popping up on ...

This is the 'trendy' Italian meat with 1,000 years of staying power - Vimarsana News

This is the 'trendy' Italian meat with 1,000 years of staying power

LOS ANGELES — Rounds of sliced-thin, pink, white-speckled mortadella are popping up on sandwiches, on charcuterie plates and even in the occasional cocktail in Los Angeles, but it’s hard to view any food item depicted in ancient Roman carvings as a flash in the pan. The Italian deli meat that

Mortadella is the Italian deli meat trend now hogging the spotlight - Vimarsana News

Mortadella is the Italian deli meat trend now hogging the spotlight

Pink waves of mortadella — the Italian pork sausage that inspired bologna — are rippling over plates of antipasti, in sandwiches and on pizzas across L.A. It might even show up in your cocktail.

This is the 'trendy' Italian meat with 1,000 years of staying power - Vimarsana News

This is the 'trendy' Italian meat with 1,000 years of staying power

Pink waves of mortadella — the Italian pork sausage that inspired bologna — are rippling over plates of antipasti, in sandwiches and on pizzas across L.A. It might even show up in your cocktail.

Source: aol.com