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University entrepreneurship centers are looking beyond campus to grow local economies - Vimarsana News

University entrepreneurship centers are looking beyond campus to grow local economies

The Global Consortium of Entrepreneurship Centers conference gave a platform to the institutions that play an increasingly important role in Baltimore's ecosystem by galvanizing mission-driven founders from across the city.

Mozzeria names Richard Horrell as CEO - Vimarsana News

Mozzeria names Richard Horrell as CEO

Mozzeria has named Richard Horrell as its CEO. Horrell has served as interim CEO since June 2022, according to a press release. Horrell succeeds Ryan Maliszewski as CEO. Mozzeria is a deaf-owned and -operated pizzeria, and Horrell is a hard-of-hearing…

4 Disability Advocates Talk About Their DC Restaurant Experiences - Vimarsana News

4 Disability Advocates Talk About Their DC Restaurant Experiences

“There is no place that people with disabilities don’t belong.”

Deaf entrepreneurs launch a tiny-house vacation spot. They welcome hearing visitors - and hope they leave enlightened - Vimarsana News

Deaf entrepreneurs launch a tiny-house vacation spot. They welcome hearing visitors - and hope they leave enlightened

By encouraging everyone to visit their tiny house vacation retreat, they hope that hearing people will see the value deaf people can add to a project and be inspired to work with them.

Pizza restaurant in Washington D.C. providing opportunities for the deaf - Vimarsana News

Pizza restaurant in Washington D.C. providing opportunities for the deaf

Pizza restaurant in Washington D.C. providing opportunities for the deaf Mozzeria Pizza employs workers who are deaf, speak ASL By: Bo Evans and last updated 2021-01-11 16:19:20-05 WASHINGTON, D.C. — Some say food is a universal language. That's certainly true for Jeff Perri, the manager of Mozzeria Pizza in Washington D.C. “I’ve been chasing goals for 30 years. I wanted to be an executive chef. That was my ultimate goal. But it’s been really hard because of the experiences of oppression,” said Perri. He’s worked in the food service industry for t...

Source: 10news.com