Clemson, USDA scientists work to boost cotton production
Innovative research at Clemson University and USDA aims to enhance U.S. cotton production through DNA markers, customized cropping systems, and broadened genetic base.
Source: thetandd.com
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Peanut Field Day Sept. 7 at Blackville REC
New varieties, modern technology, disease and weed management, as well as economics and cover crops, are on the agenda for the 2023 Clemson Extension Peanut Field Day Sept. 7 at
Source: thetandd.com
Clemson Pee Dee REC announces Field Day
FLORENCE, S.C. -- Pollinator habitats, genetics, cover crops and cotton variety trials are just a few of the topics that will be covered during the Clemson University Pee Dee Research
Source: scnow.com
Improving an old diet staple: Pee Dee researchers work to make wheat edible for all
Scientists at Clemson University's Pee Dee Research and Education Center hope they can use a conventional method for an unconventional result: removing much of the gluten from wheat.
Source: postandcourier.com
Group grasps gluten genetics
Gluten is a group of proteins found in some cereal grains, most notably wheat. While foods containing gluten are part of a healthy diet, it can be detrimental for people
Source: agupdate.com