Saveur Pair News Today : Breaking News, Live Updates & Top Stories | Vimarsana

Spanish Fabada Is an Easy, Satisfying Bean Dish for Cassoulet Lovers Saveur 3/2/2021 Benjamin Kemper © Provided by Saveur Pair fabada with a spicy Spanish red such as Priorat or Ribera del Duero, or go full Asturian with a funky hard cider . Get the recipe for Fabada Asturiana (White Beans With Ham, Saffron, and Sausages) » Spain is bean country. In Castile, whole meals revolve around giant judiones, butter beans cooked in thick, bacon-scented stock. In Catalonia, botifarra sausages would be nothing without their sidekick of soupy mongetes. And in the Basque Country, loc...

How to Make Menestra, Spain’s Most Unsung Comfort Food Saveur 1/12/2021 Benjamin Kemper © Provided by Saveur Pair menestra with a bold, bone-dry Spanish white such as Rioja or godello. The best thing I’ve made this winter looks a little like hospital food. Peas and carrots are involved, and there are limp green beans and ham bits suspended in a thick, whitish gravy that zoomers might call “sus.” But despite its homely appearance, menestra—Spain’s vegetable medley flavored with jamón, white wine, and abundant olive oil—will leave you questioning everything y...