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Creole Food Fest Miami Partners with Chotto Matte in Miami Beach

Creole Food Fest Miami Partners with Chotto Matte in Miami Beach
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United States , Fabricej Armand , Kurt Zdesar , Kelvin Fernandez , Elkhair Balla , Jouvens Jean , Tico Armand , Fest Miami Chotto , Todd Richards , Greater Miami Beach Convention Visitors Bureau , Creole Food Festival , Chotto Matte Miami , Latin America , South America , Southern United , Chotto Matte , Miami Beach , Miami Creole Food Festival , Peruvian Creole , Food Fest Miami , Chefs Todd Richards , Alain Lemaire , Sensory Delights , Chef Cat , Creole Food Fest , Food Fest Miami Partners ,

Home for the holidays means kremas time in Haitian-American households

Kremas, an eggnog-like beverage spiked with rum, is a cherished part of Haitian holiday celebrations. Its sweet coconut and cinnamon flavors create comfort and connection. ....

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Haitian Food & Drink with Chef Alain Lemaire | Heritage Radio Network

This week’s guest is award-winning Chef Alain Lemaire, Co-owner and Executive Chef of Sensory Delights, LLC and Arome Catering, both full service catering companies based out of South Florida and Haiti respectively.
He is a native of Port-au-Prince, Haiti, where he first discovered his interest in cooking. Later on, he developed an increasing passion for food and foodservice which led him to attend the Culinary program at the acclaimed Johnson & Wales University. ....

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Conversations and Stories in Celebration of Latinx Heritage Month

Listen to a playlist highlighting stories and conversations with Latinx chefs, artists, activists, and authors. ....

United States , New York , Distrito Federal , Port Au Prince , Bryan Ford , Ellen Silverman , Eileen Smith , Virgilio Martinez , Shari Bayer , Stephen Velasquez , Alain Lemaire , Todd Schulkin , Rodolfo Castallanos , Mercedes Golip , Alexa Santos , Pilar Hernandez , Johnson Wales University , Chef Of Sensory Delights , Latinx Heritage Month , Hispanic Heritage Week , Curator Stephen Velasquez , Calendario De Comida , Contemporary Interpretations , Traditional Mexican Food , Chef Rodolfo Castallanos , Past Episode ,

Haitian Squash Soup Gets Delicious Recognition

Every January 1, Haitians serve this spicy, savory soup with centuries of history and UNESCO just awarded it protected cultural heritage status ....

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