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Andrew Zimmern; SOBEWFF 2024 | Heritage Radio Network

Today on our episode #380 of All in the Industry®, Shari Bayer's guest is Andrew Zimmern, an Emmy-winning and four-time James Beard Award-winning TV personality, chef, writer, teacher, and social justice advocate. As the creator, executive producer and host of Travel Channel’s Bizarre Foods franchise, Andrew Zimmern’s Driven by Food, and Emmy-winning The Zimmern List, Andrew has devoted his life to exploring and promoting cultural acceptance, tolerance, and understanding through food.

France , United-states , South-beach , Florida , Manhattan , New-york , Miami , American , French , Simon-kim , Lee-schrager , David-bouley

Max Natmessnig and Marco Prins, Chef's Table at Brooklyn Fare

Today on our episode #379 of All in the Industry®, Shari Bayer is on-location in NYC with Max Natmessnig and Marco Prins, the newly appointed executive chefs at world renowned restaurant, Chef’s Table at Brooklyn Fare, in Manhattan's Hell's Kitchen neighborhood. Max and Marco previously worked together at Chef’s Table earlier in their careers, and now bring their deep culinary experience and expertise from working in Michelin-starred restaurants around the world.

Arizona , United-states , Rote-wand , Tirol , Austria , New-york , France , Ireland , Germany , Netherlands , Manhattan , Belgium

Angelo Sosa, Tia Carmen and Kembara | Heritage Radio Network

Today on our episode #378 of All in the Industry®, Shari Bayer is on-location in Phoenix, AZ with Angelo Sosa, executive chef of Tia Carmen and Kembara restaurants at the JW Marriott Phoenix Desert Ridge Resort & Spa.

Phoenix , Arizona , United-states , Desert-ridge , Italy , New-york , Washington , Thailand , Italian , Stephen-starr , Alain-ducasse , Tia-carmen

Christian F. Puglisi | Heritage Radio Network

Today on our episode #377 of All in the Industry®, Shari Bayer is on-location in Copenhagen, Denmark with her guest Christian F. Puglisi, chef and founder of acclaimed Copenhagen restaurants Relæ, Manfreds, BÆST, and Mirabelle; currently operating BÆST – an organic restaurant mad about raw milk cheeses, artisanal butchery, and award winning pizza; and Mirabelle Spiseria – a kitchen that fuses Danish and Mediterranean gastronomy, where her interview took place.

Denmark , Copenhagen , Køavn- , Danish , Kristian-baumann , Mirabelle-spiseria , Shari-bayer , Christianf-puglisi , Listen-at-heritage-radio-network , Michelin , Bib-gourmand , Life-lessons

Christophe Bellanca, Essential by Christophe | Heritage Radio Network

Today on our episode #376 of All in the Industry®, Shari Bayer's guest is Christophe Bellanca, the executive chef and owner of Michelin starred Essential by Christophe, his debut restaurant on New York’s Upper West Side, where he has embraced an à la carte-only menu inspired by his classical French training, serving dishes he loves to cook, eat, and share with others.

France , Miami , Florida , United-states , New-york , Latelier , Bourgogne , French , Christophe-bellanca , Shari-bayer , Michelin , Le-club

"On the Road" at Latin America's 50 Best Restaurants 2023 in Rio de Janeiro, Brazil

Today on our episode #375 of All in the Industry®, Shari Bayer has a special “On the Road” show from Latin America’s 50 Best Restaurants 2023, which took place in Rio de Janeiro, Brazil on Tuesday, November 28th, 2023. This was the 11th edition of this list which launched in 2013 to celebrate gastronomy across the region and to provide diners around the globe with local insight and culinary recommendations.

Santiago , Regióetropolitana , Chile , London , City-of , United-kingdom , Brazil , Lima , Peru , Curitiba , Paranár , Rio-de-janeiro

"On the Road" at the LA Chef Conference 2023; Courtney Storer, the Bear; Matthew Kang, Eater LA

Today on our episode #374 of All in the Industry®, Shari Bayer has a special "On the Road" show from the LA Chef Conference 2023, a premier industry conference on the West Coast, which took place on Monday, October 30th at the LA Trade-Tech’s Culinary Arts Pathway, and was founded by Brad Metzger of Brad Metzger Restaurant Solutions, who was our guest on Episode #368 for a preview of the event along with nationally acclaimed chef Sherry Yard of Bakery By the Yard.

Paris , France-general- , France , United-states , America , American , Brad-metzger , Matthew-kang , Shari-bayer , David-tanis , Los-angeles , Jon-vinny

Eli Kulp, The CHEF Radio Podcast | Heritage Radio Network

Today on our episode #372 of All in the Industry®, Shari Bayer's guest is Eli Kulp, chef and partner of High Street Hospitality Group, and host of The CHEF Radio Podcast and co-host of Delicious City Philly Podcast. Eli’s accolades include Food & Wine’s Best New Chef 2014, James Beard Finalist 2016, Bon Appetit’s No. 2 Best New Restaurant in America, and Craig LaBan’s Chef of the Year 2013.

Philadelphia , Pennsylvania , United-states , Washington , New-york , Chicago , Illinois , America , American , Shari-bayer , Eli-kulp , Las-vegas

Elizabeth Blau, Blau + Associates | Heritage Radio Network

Today on our episode #371 of All in the Industry®, Shari Bayer is on-location in Las Vegas with Elizabeth Blau, a James Beard Award Nominee who is recognized for the impact of her leadership, innovation, and philanthropy over a nearly four-decade career. Elizabeth is widely credited with transforming Las Vegas into a world-class culinary destination. In 2002, she founded Blau + Associates, expanding it into one of the leading restaurant development and consulting companies.

Vancouver , British-columbia , Canada , United-states , Las-vegas , Nevada , American , Kim-canteenwalla , Shari-bayer , Elizabeth-blau , John-hong , Los-angeles

Barkha Cardoz, Cardoz Legacy | Heritage Radio Network

Today on our episode #370 of All in the Industry®, Shari Bayer is joined by Barkha Cardoz, a culinary entrepreneur, who is the Founder of Cardoz Legacy LLC, and Co-Creator of FC + B&B Masalas, as well as the Co-Founder of The Young Scientist Foundation. Born in Mumbai and raised in Bhopal, Barkha first stepped into hospitality in Mumbai at The Institute of Hotel Management, where she received her culinary training and met her husband, the late renowned chef Floyd Cardoz. In the 2010s,

Mumbai , Maharashtra , India , Bombay , London , City-of , United-kingdom , New-york , United-states , Bhopal , Madhya-pradesh , Italy