Mouthwatering Mujadara
Lentils originated thousands of years ago in India, where they are still an important crop and an immensely popular source of protein.
Source: jewishjournal.com
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Solange's Chicken Pastilla
This week we wanted to highlight the work of our online friend Ilda Dabda, creator of Inspired By Solange
Source: jewishjournal.com
The Friday Hustle: Little Meat Ktzitzot
The beauty of these delicious little patties is that the herbs and finely chopped onions make a small amount of meat go a long way.
Source: jewishjournal.com
The Sephardic Spice Girls helped me connect with my Jewish roots
Jewish cooking in my family has always been an act of revival and reconnection. My family, though very dedicated to Judaism, has very few Jewish
Source: heritagefl.com
Moroccan Olive Lemon Chicken With A Modern Twist
Ma'amul is traditionally made with pistachios or a mix of nuts, like pistachios, almonds and walnuts.
Source: jewishjournal.com