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Mushrooms are the unexpected ingredient securing a spot in locally minded Hawaiʻi dining.

Proof that foodies can find indulgence in locally sourced, plant-based soups, baked goods and other comfort dishes.

'Fake Farms' Are Squeezing Out Serious Agriculture Potential In Hawaii - Honolulu Civil Beat ‘Fake Farms’ Are Squeezing Out Serious Agriculture Potential In Hawaii Some developers have turned acreage earmarked for farming into high-end luxury homes with high prices and restrictions on what the land can be used for. Reading time: 10 minutes. On its face the Olomana Heights development in Kailua seems like just another expensive gated community in the making, with vacant lots starting at $1.1 million and a sign imploring potential buyers to “discover your pathway to adventure.” But Olo...

Can You Make Money Being A Farmer In Hawaii? 2 Farmers Explain How They're Doing It - Honolulu Civil Beat Can You Make Money Being A Farmer In Hawaii? 2 Farmers Explain How They’re Doing It It takes a lot of creativity and hard work to overcome the high cost of running a farm in the islands. Reading time: 11 minutes. To many people, it might smell like a pile of rotting leaves, but not to Fung Yang. “What you’re smelling is the smell of money to us,” says Yang, owner of Small Kine Farm in Waimanalo. Yang grows organic mushrooms, and the earthy smell comes from piles of wood-chipped t...