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Crafting beer: How local ingredients can really spice up your favourite drink - Vimarsana News

Crafting beer: How local ingredients can really spice up your favourite drink

A handful of beer enthusiasts is experimenting with local ingredients from mango pulp to coriander seeds, saffron and spring flowers, to add zest to your beer - Issue Date: Apr 16, 2023

Kati Patang joins hands with Village Food Courts to expand its Kati Patang Cafè concept - Vimarsana News

Kati Patang joins hands with Village Food Courts to expand its Kati Patang Cafè concept

Empyrean Spirits Private Limited, the company behind Kati Patang, has signed an exclusive joint venture with Village Food Courts Private Limited (VFC) incubated

10 Indian craft beers to beat the heat with this year - Vimarsana News

10 Indian craft beers to beat the heat with this year

Advertisement Bengaluru-based Briggs Brewery was founded in 2018 and offers a range of four time-tested beer styles. Their Willy’s Witbier is a bestseller, a light-bodied drink with a low bitterness profile, along with the Griffin, a fruity Belgian strong ale with a hint of spiciness and a dry finish. Other variants include Hoppy Feet, a dry American IPA with floral aroma and Stout Alchemy, a full-bodied Irish Stout with notes of chocolate, caramel, and coffee.  Available across Karnataka; Crafters Started in 2018 with a taproom in Powai, the Mumbai-based Crafters has shifted focus to the ...

Source: vogue.in