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Thirteen Vermont businesses won 20 awards across 10 different categories in the national 2022 Good Food Awards.

Take a DIY cider tour of Vermont Diane Bair Could Vermont become the Napa Valley of the cider industry? Why not, say the folks at the Vermont Cider Association (www.vermontcider.com). They’re planning to design a Vermont Cider Trail, “a real destination for cider enthusiasts,” says vice president Sara Trivelpiece of Champlain Orchards. “Cider is so versatile, and it can bridge the gap between wine, beer, cocktails, and seltzer while being made from real, sustainable fruit.” For the record, we’re talking hard cider, or what the rest of the world calls, simply, cider...