Riches in niches: How well is NZ's food sector innovating to meet global demand?
This article was first published in FoodHQ , written by Vincent Heeringa and Dr Victoria Hatton based on interviews with people from the organisations listed...
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This article was first published in FoodHQ , written by Vincent Heeringa and Dr Victoria Hatton based on interviews with people from the organisations listed...
New Zealand-based alt-protein startup Jooules is beginning its next steps to commercialise its CO<sub>2</sub> technology.
New Zealand startup Jooules has raised NZ$1M (about $600,000) in funding to make proteins from carbon through gaseous fermentation tech.
Xefco, Hometime, Matrak and Enviz are among the Australian startups that raised millions in funding this week.
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