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Let's Eat: Pizza by the slice comes to downtown Bentonville; a Rogers eatery opens; news from a Fayetteville brunch fave - Vimarsana News

Let's Eat: Pizza by the slice comes to downtown Bentonville; a Rogers eatery opens; news from a Fayetteville brunch fave

Welcome to your tastiest source of restaurant news in Northwest Arkansas. Every Friday, we highlight what's new, what's gone and what's good in the region's rising food scene.

Best Restaurants in Arkansas 2021 - Arkansas Times - Vimarsana News

Best Restaurants in Arkansas 2021 - Arkansas Times

Best Restaurants in Arkansas 2021 Best Restaurants in Arkansas 2021 Matthew Martin This year marks the 40th anniversary of the Arkansas Times’ Readers Choice restaurant contest. The issue went to press at a time when restaurants have, for just shy of one year, been faced with a pandemic and the necessary safety rules that have limited their customers. So, this year, we have a new category to join our traditional bests: Best Pandemic Dining. Our readers have praised Trio’s Restaurant and The Hive in Bentonville for keeping diners safely spaced. They’ve toasted ...

Cobbs, Carpaccios and Crawfish: Guy Choate's Top 10 Meals of 2020 - Vimarsana News

Cobbs, Carpaccios and Crawfish: Guy Choate's Top 10 Meals of 2020

Cobbs, Carpaccios and Crawfish: Guy Choate’s Top 10 Meals of 2020 December 31, 202011:04 am When I started reviewing meals in 2017, a significant portion of my acquaintances’ Instagram feeds featured photos of the food they consumed, posted with a hyperbolic caption about the meal being “the best,” which irritated me to no end. Not so much because those kinds of food posts are obnoxious, but because not every meal can be “the best.” That’s when I decided to start ranking my own meals. That’s what I do — rank food, rather than review it. At the end ...

Valley News - Bottom Line: New owner takes a seat at the Farmer's Table Cafe; dealership parcel's resale value surges - Vimarsana News

Valley News - Bottom Line: New owner takes a seat at the Farmer's Table Cafe; dealership parcel's resale value surges

Modified: 12/20/2020 11:30:00 AM Randy White is the first to acknowledge that some people might be wondering if he has lost his mind. “Let’s buy a restaurant during a pandemic?” White puts the question to himself. “Most people would say this guy has lost his rocker. But I see an opportunity.” That “opportunity” was to reopen Farmer’s Table Cafe, adjacent to Rum Brook Market at Exit 13 off Interstate 89 in Grantham, a couple weeks ago. The restaurant had been closed since March when previous owner Sara Hastings shut it down during the first wave of the pandemic. White, a former...

Source: vnews.com