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The Danish capital is famous for its extraordinary restaurants. But that hasn’t stopped two east coast surfers from staking claims on its dining scene.
Bondi is spoilt for cushy dining spots with vaguely Mediterranean menus and ocean views, writes Callan Boys.
Former Cirrus chef Chris Benedet joins the new flagship venue for its launch.
Adam Lindsay learnt early in life that it’s better to make your own decisions and live with the consequences.
A chef with a fine-dining pedigree has crafted the menu at Sydney's newest canteen.