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Bringing Taiwan to the World and the World to Taiwan

The must-try drinks and dishes on Vancouver menus right now.

PiDGiN – Local spot prawns, shoaling ketchup, garlic butter, and confit tomatoes; Photo: Juno Kim“Growing up in Vancouver, I came into contact with...

Prosciutto Di San Danielle & Burrata (Hanna McLean/Daily Hive) Bring on the new Italian food, always. This concept comes to us from the fine folks at Autostrada Hospitality and it officially opened to the public in September. Located on the ground level of boutique hotel OPUS Vancouver, Capo and the Spritz has taken over the space formerly occupied by La Pentola and OPUS Bar. The business operates as one destination with two different rooms to choose from: Capo, or the Spritz. We are big fans of the Gnocco Fritto Bomba, especially when paired with burrata. Address: OPUS Vancouver — 322 D...

Open 11:30 to 2 p.m. at these locations: • Tuesday: Broadway and Ash • Wednesday: Railway and Jackson • Thursday: Granville and 10th • Friday: 33 Acres Brewery, 15 West Eighth Ave. (Note: Closed Dec. 20 to Jan. 5) When I hear the word tiger, I flash back to a trip to Kerala in southern India where tigers roamed the forests near our eco-lodge. Of going on a hot hike with an old tribal guide in dhoti and sandals whose only words were “Tiger, tiger” pointing to the valley below. And of a guide on a forest walk pointing to a mud hole with paw prints, saying: “Ti...