Farm Rescue lends helping hands
Family farms are a way of life in the Southern Valley. Generations working side by side is not uncommon. Such is the story of the Osborn family farm of rural
Source: wahpetondailynews.com
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College meat cutting programs start up to fill industry need
Multiple colleges in North Dakota and Minnesota are starting up meat cutting programs to try to help meet a demand for workers. Some of the first North Dakota State College of Science students are interning with a small-town meat locker as part of that program.
Source: inforum.com
AgweekTV Full Show: Barge shipping, new pests, college meat processing programs, cheese and butter
This week on AgweekTV, we'll tell you about challenges slowing barge shipping on the Mississippi River this season. Some new pests, diseases and weeds are making their way into the region. We'll tell you what to look out for. We're at a small town butcher shop that is partnering with a college meat processing program. And we'll see why more Americans are saying yes to cheese and butter.
Source: agweek.com