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Brown spirits (not including rum) can cause some confusion. They have a variety of names — whiskey, whisky, scotch, bourbon and rye. Flavor profiles range from a smooth, satiny Japanese whisky to an astringent rye.
Portland’s whisky expert, Stuart MacLean Ramsay, is back and ready to host his Ramsay Dram Whisky Classes but this spring classes will be held virtually on Sunday and Wednesday. Normally Ramsay hosts these classes in an intimate setting in his living room but due to the pandemic he is taking the classes to Zoom! Ramsay has a storied history in Portland’s libation scene as he moved to the Rose City to open and manage the now defunct BridgePort Brewpub in 1986. He is also a well-known and regarded spirits expert, teacher, and writer for multiple publications. He brings decades of research ...