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The wait is over now that Kentucky's first Buc-ee's location has opened in Richmond.

It's a juicy salmon with the wine. we like juice. let's toast to drunken salmon. drunken salmon. only as women who wine would do. www.thewomenthatwine a lot, dine a lot, you know what happens with family and friends with you eating and doing that stuff and keep that going on, hopefully for generations, cause its cool and awesome. cheers. cheers. thank you so much for letting me go into your kitchen. the drunken salmon had a nice butter taste and the merlot manicotti was a delicious twisted with the shrimp and chicken sausage. and as if this wasn't enough miss lolo was going to show me her reci...