Fleur de Lolly focuses on Depression Era food
Oh, the long and winding road that is sometimes traveled where these columns are concerned. Last week, Sweet Harold told me about a recipe shared on social media from The Farmer's Almanac. The recipe was for a Depression Era cake that had no eggs, butter or milk. I told Miz Betty, my mama, and she was intrigued as well. We had a long chat about food that she had eaten while a young girl during the 1930s. Unsurprisingly, the foods she mentioned were foods we enjoyed during my childhood in the 1960s. I asked my Facebook page followers what they considered Depression Era food. Again,...