Bottomless brunch in Singapore: 5 ON 25 presents weekend dim sum champagne club
Earlier this year, Andaz Singapore welcomed new Chinese fine dining concept 5 ON 25 五悦亭) in the space previously occupied by casual Chinese diner Wok and Steam. Transformed by Hong Kong-based interior architect André Fu, who also designed the hotel’s rooms and public spaces, it’ a a subtle nod to the old world charm of 1950s Singapore, full of rich...
Source: asiaone.com
